Kathiawadi
Rotla
rustic style pearl millet flat bread
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Paratha
classic, wheat flat bread
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Bhakhri
traditional gujarati style flat bread
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Thepla
signature item, fenugreek flavoured dough, hand rolled flat bread
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Sev Tomato
stewed tomatoes with ginger and spices, served with sev noodles
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Ringan Bharthu
hearty roasted eggplant mash
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Lasania Bataka
garlicky potatoes, classic dish from Gujarat
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Bharela Ringan
small eggplants stuffed with a special spice blend and nuts
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Kathiyawadi Undhiu
stuffed eggplant, papdi lilva, potatoes & peanuts
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Sukhdi
village recipe bars, made with wheat flour, ghee & jaggery
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Cabbage Sambharo
lightly sauteed, shredded cabbage spiced with mustard seeds & green chillies
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Gajar Marcha
lightly sauteed, shredded carrots with green chillies
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Kadhi
yogurt stewed with ginger and green chillies, tempered with curry leaves & mustard seeds
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Chaas
refreshing yogurt side serving, just salt & jeera
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Vaghareli Chaas
kicked up chaas, with curry leaves and red chilli powder
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Khichdi
wholesome blend of rice and lentil
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Vaghreli Khichdi
spiced up khichdi with curry leaves and nuts
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Ghee
traditional clarified butter side serving
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Gor
pure jaggery garnish
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